Favoriten’s favorite for ice cream? No contest - it’s obvious: Tichy on Reumannplatz – their exquisite ice creations have been a much-loved treat in Vienna since 1952. How about one of their famous apricot dumplings, for example? They are so special they even have their very own patent. They are said to have started out as leftovers, these cool dumplings from Favoriten. Nowadays that is pretty difficult to imagine, since today they produce 35,000 home-made ice cream dumplings a week. This spherical specialty is Vienna’s answer to Salzburg’s Mozartkugel. And there are just as many passionately enthusiastic fans. What else is special about Tichy? For the Viennese locals, it is still the favorite ice cream parlor. It’s easy to see why. At Tichy there is no need for fuss and fancy presentation. The ice cream speaks for itself and is served simply in small silver dishes or in classic ice cream cones. And because ice cream is not just ice cream, as they like to say at Tichy, here on Reumannplatz you can really taste the difference.
Patented dumplings
No need for fuss and fancy presentation. Here the ice cream speaks for itself.
So head for Favoriten and make your way to Tichy. By the way, it’s only five subway stations away from St. Stephen's Cathedral.
Tichy’s ice cream parlor
